Created from fine flavour cocoa grown at the Maralumi plantation on the island of Papua-New Guinea. The cocoa used provides a slight spicy edge to this mellow dark chocolate with fresh hints of green banana and tart, sour notes of red currant. The sweetest of the Cluizel single origin dark chocolates. One of six, single origin dark chocolate bars created by Michel Cluizel.
Michel Cluizel Maralumi:
- Cocoa Content: 64%.
- Chocolate Type: Dark.
- Bean Type: Trinitario.
- Country of Origin: Papua New Guinea.
- Weight: 100g.
- Tasting Notes: Red Fruits.
- Collection: Michel Cluizel 1ers Crus de Plantation.
Michel Cluizel Maralumi Chocolate Bar:
A 64% cocoa dark chocolate bar made with the Trinitario bean from the from the Maralumi plantation in Papua New Guinea, part of the Michel Cluizel 1ers Crus de Plantation collection.
Awards:
Dark chocolate bars, plain or flavoured, Gold Star, Great Taste Awards; 2010
Bean to Bar Best Dark Bar, Gold, Academy of Chocolate; 2007
Winner of “Salon du Chocolat 2005”